Saturday, May 24, 2014

Sipping in Spring!

As mom was prepping for guests, other tea party-related activities were in full swing...

A Cheshire cat you say?
"How many times must I tell you? I only take tea with friends!" Alice, Alice in Wonderland

The table was carefully set with delectable treats and fine china.

The first course included a springy vegetable and feta pasta salad served in a flower dish.
Loved the doilies under the cups!

Cucumbers piped with a delicate dill cream cheese - delightful, yet healthy!

Lady bug open faced sandwiches included hummus, tomatoes, black olives and chives.
How cute are these?

And the scones...raspberry white chocolate and to die for!
These are a tea partay girl favorite - mmm!

Pistachio Bundt cake with cherry glaze - even prettier when sliced.


The birthday girl! Jackie was celebrating her birthday and Mother's Day the next day so we celebrated a little early - she deserved lots of treats! Happy Birthday Jackie!

The girls! We sipped Montana Gold and Lavenderberry tea from Tea Source and threw in a little mango adult sparkling beverage for good measure - clink clink!



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